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Children in Haiti seated at long tables with plates of rice, chicken and vegetables, smiling at the camera
In development — building now, first project in planning

Limyè Lespwa

“Light of Hope” — in Haitian Creole

A nonprofit being founded by Jempson, who was born and raised in Cité Soleil, Port-au-Prince. We raise support in the United States and put it to work at home in Haiti — starting with one honest, well-documented community meal for about 100 of our neighbours.

Photo: a community meal in Haiti. Limyè Lespwa’s own project photos will be published here after our first meal — see Photo credits in the footer.
~100people at our first community meal
1neighbourhood to start: Cité Soleil
100%of food bought locally in Port-au-Prince
4pillars for the long road: food, school, sport, health
Rooftops of homes along the water in Cité Soleil, Port-au-Prince
Aerial view of Port-au-Prince and its port, Haiti

It started with a plate no one ate alone

“I know what it means to go through the day without food.”

On May 15, 1989, my mother brought me into the world at the Sainte Catherine Hospital in the heart of Cité Soleil. I grew up in a working-class neighborhood where hardship, hunger, and scarcity were constants of everyday life.

My mother sold fritay — Haitian fried food — by the roadside, and my father earned a modest commission selling bolèt, the Haitian lottery. I was raised in a community where a meal was more than just a basic necessity; for many of us, it was a luxury. Some people watched the sun rise and watched it set without having eaten a single thing.

A smiling street vendor in a blue-and-yellow headwrap serving fritay — fried plantain, griot, akra and pikliz — to children at her stand, under a hand-painted sign reading Fritay Haïtien
A street seller serving fritay to children — the trade Jempson’s mother worked by the roadside in Cité Soleil. Illustration created for Limyè Lespwa.

I made it a personal duty to share whatever small portion of food I had for the day with a friend. Whoever was hungry at the time I ate would share the meal with me. My mother always encouraged me in this practice; she began giving me larger portions of food, but instead of eating more myself, I simply added another friend to the list.

Children in Cité Soleil sitting on concrete steps, laughing as they share one bowl of rice and beans, with laundry hanging behind them
Children in Cité Soleil sharing one plate of rice and beans on the steps — in Jempson’s childhood circle, no one ate alone. Illustration created for Limyè Lespwa.

On days when I had no food at home, I was always fortunate enough to have a friend invite me to share theirs. Together, we created a system so that everyone had hope of getting a small piece of food each day, rather than one person eating to excess while others went without. This deep sense of sharing is what inspired me to create Limyè Lespwa (Light of Hope). I know what it means to go through the day without food, and I know what it means to go without proper clothing. Project 01 is that same plate, shared wider: a first meal for about 100 people in Cité Soleil, where no one eats alone.

Children playing soccer barefoot on grass in golden sunlight in Haiti, laughing as they chase a worn football, with palm trees, green hills and mountains behind them
Where one shared plate can lead — full stomachs, school, and play. Illustration created for Limyè Lespwa.

Jempson’s closing words

“I know what it means to spend a day without food. I know what it means to have nothing to wear. That spirit of sharing is what inspired me to create Limyè Lespwa.”

Jempson wrote his story in Kreyòl. Use the language buttons at the top of the page to read the whole site in English, Français or Kreyòl Ayisyen.

May 15, 1989

Born in the heart of Cité Soleil

Jempson is born at Sainte Catherine Hospital, and grows up where hunger and having no clothes are everyday life — a fritay seller’s and a bolèt seller’s son.

The boy who shared

“If you are hungry while I eat, we eat together”

He makes it his duty to split his day’s food with any hungry friend beside him. His mother gives him more — so he adds another friend to the list.

The circle

No one eats alone

On days his own house has nothing, a friend shares theirs with him. The boys build a circle where everyone has hope of a little food each day.

Today

The circle becomes Limyè Lespwa

Now in the United States, he is widening that same circle: one honest community meal for about 100 neighbours in Cité Soleil — then a school, a sports centre, and care.

His words, as he wrote them — Kreyòl Ayisyen

“Mwen konn sa sa vle di fè jounen san manje, mwen konn sa sa vle di pa ka abiye. Se sans pataj sa a ki enspire m kreye Limyè Lespwa.”

— Jempson, founder · “I know what it means to spend a day without food; I know what it means to have nothing to wear. That spirit of sharing is what inspired me to create Limyè Lespwa.”

Project 01 — the pilot

One community meal.
About 100 neighbours. Zero mystery.

Before we ask anyone to believe in a school or a hospital, we will prove the small thing. Tap through how the meal day will work:

Schoolchildren in Haiti smiling in their classroom
STEP 1 OF 4

Raise support in the United States

Friends, family, church and community supporters in the US come together first. We set one clear target for one meal — no open-ended asks, no money raised for vague “someday” plans.

Status: we are gathering our first circle of early supporters now — see “Get involved” below.

The goal, in plates

This is a planning picture of the target — not a donation count. Drag the slider to see what the full room looks like: 100 plates, 100 neighbours, one day.

Plates on the table100 of 100

The long vision

Four pillars, in the right order

Food first, because it is needed today and we can prove it fast. Then the things a neighbourhood builds a future on. We will not promise pillar four before pillar one is on the table.

Children in Haiti sharing a meal at long tables
Now — Project 01

🍽 Food

Community meals in Cité Soleil, starting with about 100 people. Hot, proper food — rice, beans, vegetables, chicken — cooked by local hands and served with dignity, not queues of shame.

Young schoolchildren in uniform smiling at their desks in a Haitian classroom
Next

📚 Education

A school for Cité Soleil’s children. Jempson was educated in Haiti’s French-language school system and knows first-hand what a classroom can change in a life.

Children in Haiti playing with a football outdoors near palm trees
Next

⚽ Sport

A sports centre where young people can play, train and be mentored safely. Sport is joy, health and discipline — and in Cité Soleil, a safe place to play is not a luxury.

A clinician in Haiti examining a baby held by its mother
Long-term dream

❤ Health

If we grow far enough: a hospital or clinic for a community that badly needs care close to home. This is the biggest dream — we name it honestly as a dream, not a promise with a date.

Roadmap

Where we are, honestly

Limyè Lespwa is in development. We are not yet a registered charity and donations are not open yet — this site is step one: the name, the story and the plan, in public, where everyone can hold us to it.

Phase 1

Build the foundation

Website, story, brand and first circle of supporters. Define exactly how money will be tracked before a single dollar moves.

Phase 2

Fundraise for Meal 01

One target, one meal. Raise only what the pilot needs, with the budget published before the meal happens.

Phase 3

Serve & document

The meal in Cité Soleil: food bought locally in Port-au-Prince, cooked with our trusted team on the ground, photographed and receipted.

Phase 4

Report & grow

Publish the full report — costs, receipts, photos, what we learned. Then decide together what comes next: more meals, then education and sport.

The founder

“I know what it means to spend a day without food. I know what it means to have nothing to wear. That spirit of sharing is what inspired me to create Limyè Lespwa.”
— Jempson, founder of Limyè Lespwa
Born
May 15, 1989 — Sainte Catherine Hospital, Cité Soleil
Raised
Cité Soleil, Port-au-Prince, Haiti
Parents
Mother sold fritay by the street · father sold bolèt on commission
Now based
United States
Family on the ground
Mother, brothers & cousins in Cité Soleil
Languages
French & English fluent · Spanish learning · Kreyòl at home
Work & study
Sales & digital marketing · studies communication in French
First commitment
One meal for ~100 people — fully documented

Our promise

Trust is the whole project

A new, small nonprofit has exactly one asset: proof. So from the very first meal, this is how we will work.

01

Budget before, not after

The meal budget is published here before fundraising closes — what we plan to buy, where, and for how much.

02

Receipts, always

Every purchase in Port-au-Prince is receipted and photographed. The receipts go on this site with the project report.

03

Faces & plates

Photos and a headcount from the day itself, shared with the community’s permission — so supporters see real people, not a stock story.

Get involved

Be in the first circle

Donations aren’t open yet — and we won’t pretend otherwise. What you can do today is raise your hand, so when Meal 01 fundraising opens, you’re the first to know.

🙋 Raise your hand

Tell us you want to support Meal 01 when it opens — any amount mindset welcome. Early supporters shape how we launch.

📣 Spread the light

Share Limyè Lespwa’s story with your church, school, team or group. A founder’s story travels furthest person-to-person.

🤝 Offer a skill

Design, video, accounting, cooking logistics, French/Creole translation — building a nonprofit takes more than money.

Join the early supporters list

Fill this in and the form will write your message for you — copy it and send it to Jempson however you normally reach him. Nothing is stored on this website.

Questions

Asked, answered — honestly

What does “Limyè Lespwa” mean?

It is Haitian Creole for “Light of Hope” — limyè is light, lespwa is hope. The è in Limyè carries a grave accent, just as it is written in Creole and French.

Is Limyè Lespwa a registered nonprofit yet?

Not yet. It is in development — this website, the plan and the first circle of supporters come first. We will announce registration clearly here before donations ever open.

Can I donate right now?

Not yet, and anyone claiming to collect donations for Limyè Lespwa today is not us. For now, join the early supporters list above so you are first to know when Meal 01 fundraising opens.

Why start with a meal instead of the school?

Because trust is earned small. A meal for about 100 people is needed now, affordable to do properly, and fully provable with receipts and photos. A school built on unproven promises helps no one.

Why buy the food in Haiti instead of shipping it?

Buying in Port-au-Prince markets supports the very economy we want to strengthen — the sellers are our neighbours too. It is also fresher, culturally right, and avoids shipping costs eating the budget.

Who makes sure the meal actually happens?

Jempson’s family and trusted community members in Cité Soleil — people he has known his whole life — organise on the ground, and every step is documented for the public report on this site.

Where exactly will the first meal be?

In Cité Soleil, Port-au-Prince — Jempson’s home neighbourhood, where his mother, brothers and cousins still live. The exact date will be announced here once fundraising for Meal 01 opens and closes.

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